Aloo Paneer Chaat Recipe
One of the easy appetizer recipe prepared with paneer and aloo, this Aloo Paneer Chaat is nutritious yet yummy in taste.This chaat has a tangy and spicy flavor.This easy to make chaat recipe is healthy and you can enjoy it anytime. Try this recipe.
Ingredients
- 3/4 cupboiled potato cubes
- 1 1/2 cupsfried paneer (cottage cheese) cubes
- 5 tbspOil
- 3/4 cupboiled green peas
- 1/2 tspfinely chopped ginger (adrak)
- To tasteSalt
- 1 1/2 tspchaat masala
- 2 tspfinely chopped green chilies
- 1 1/2 tsplemon juice
For The Garnish
- 2 tbspfinely chopped coriander (dhania)
Directions
- Heat oil on a non-stick tawa (griddle), add potatoes and cook on a medium flame for 8 to 10 minutes or till the potatoes are brown in color from all the sides and stir occasionally.
- Slide the potatoes around the circumference of the tawa (griddle) and add the green peas and ginger mix it well and cook on a medium flame for 1 to 2 minutes and stir occasionally.
- Add the paneer, salt, chaat masala, green chilies and lemon juice, mix it well and cook on a medium flame for 2 to 3 minutes and stir occasionally.
- Slide the potatoes back to the center of the tawa (griddle) and toss it well with all the other ingredients.
- Garnish with coriander and serve it hot.
Check More Appetizer Recipes
By Meghna Nath
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