Easy and Delicious Kesar Milk Recipe By, 2018-02-16 Easy and Delicious Kesar Milk Recipe Explore the taste of Easy and Delicious Kesar Milk Recipe. This drink is tasty, creamy and healthy. It perfect for any occasion. Prep Time: Cook time: Ingredients: 1/4 tspsaffron (kesar) strands,1 tbspwarm low-fat milk (99.7% fat-free),1 cuplow-fat milk (99.7% fat-free) , boiled and cooled slightly,1 tbspsugar,10-12finely chopped almonds (badam),10-12finely chopped pistachios,1/2 tspcardamom (elaichi) powder, Instructions: In a bowl add saffron and the warm milk and mix well and keep it aside. In a blender add milk, saffron-milk mixture, sugar, almonds, pistachios and cardamom powder and blend until smooth. Pour equal quantities of the milk into a serving glass and serve it chill. Nutrient values per glass Energy 102 k cal Protein 5.0 gm Carbohydrate 13.6 gm Fat 3.1 gm Calcium 162.0 mg Saffron is a rich of potassium, calcium, manganese, iron, selenium, zinc, and magnesium. Milk is a rich source of vitamin D, calcium, vitamin A, and phosphorus Meghna Nath
r

Easy and Delicious Kesar Milk Recipe

Kesar Milk is easy, delicious drink recipe. This drink is full of nutrition and perfect for kids. This drink has a thick and creamy texture and is a popular drink of North Indian. This drink is perfect for winter season.

Ingredients

  • 1/4 tspsaffron (kesar) strands
  • 1 tbspwarm low-fat milk (99.7% fat-free)
  • 1 cuplow-fat milk (99.7% fat-free) , boiled and cooled slightly
  • 1 tbspsugar
  • 10-12finely chopped almonds (badam)
  • 10-12finely chopped pistachios
  • 1/2 tspcardamom (elaichi) powder

Directions

  • In a bowl add saffron and the warm milk and mix well and keep it aside.
  • In a blender add milk, saffron-milk mixture, sugar, almonds, pistachios and cardamom powder and blend until smooth.
  • Pour equal quantities of the milk into a serving glass and serve it chill.
Nutrient values per glass
  • Energy 102 k cal
  • Protein 5.0 gm
  • Carbohydrate 13.6 gm
  • Fat 3.1 gm
  • Calcium 162.0 mg

Saffron is a rich of potassium, calcium, manganese, iron, selenium, zinc, and magnesium.

Milk is a rich source of vitamin D, calcium, vitamin A, and phosphorus

Meghna Nath

This Recipe Rate :
(0) Reviews

Reviews