Chicken Kashmiri Recipe | Indian Food Recipes | Non-Veg By, 2015-09-25 Chicken Kashmiri Recipe | Indian Food Recipes | Non-Veg Try this wonderful and creamy Kashmiri Chicken Recipe by following the simple steps included here. Add garam masala powder for better taste. Prep Time: 30min Cook time: 45min Ingredients: 750gmsChicken,Oilfor cooking,1 inchCinnamon stick,4Black peppercorns,1Bay leaf,2Cardamoms,2Cloves,1Onion,1 tablespoonGaram masala powder,Saltto taste,1 tablespoonGinger garlic paste,1 tablespoonRad Chili powder,1 tablespoonAlmond paste,¾ cupYogurt,2Green apples,1 cup choppedCoriander, Instructions: Place a thick bottomed non stick wok on medium flame Add oil to it and fry onions till they become golden brown Add whole spices and cook for 2 minutes Add chicken pieces to it and fry for 10 minutes by stirring them occasionally Lower the heat and add ginger garlic paste, salt, garam masala powder, almond paste, red chili powder Place a pan and heat oil in it Stir them for 5 minutes Make sure all the ingredients along with the chicken are fried perfectly before adding yogurt to it Add yogurt and stir for 5 more minutes Add green apple pieces and chopped coriander at the end and cook for 10 to 15 minutes Once the chicken is cooked, transfer it into serving bowl and garnish it with toasted almond flakes along with chopped coriander leaves. Green apples are not only tasty to eat, but are also used for preparation of wine and in different recipes. There are number of health benefits of green apples. Know the importance of Green apples and include it in your diet.
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Easy Steps to Prepare Kashmiri Chicken Curry

Easy Steps to Prepare Kashmiri Chicken Curry

Kashmiri Chicken Recipe is a delicious Indian recipe served as a main dish in many parts of the country in different occasions. Find the complete instructions and know how to make Kashmiri Chicken Curry.

Ingredients

  • 750gmsChicken
  • Oilfor cooking
  • 1 inchCinnamon stick
  • 4Black peppercorns
  • 1Bay leaf
  • 2Cardamoms
  • 2Cloves
  • 1Onion
  • 1 tablespoonGaram masala powder
  • Saltto taste
  • 1 tablespoonGinger garlic paste
  • 1 tablespoonRad Chili powder
  • 1 tablespoonAlmond paste
  • ¾ cupYogurt
  • 2Green apples
  • 1 cup choppedCoriander

Directions

  • Place a thick bottomed non stick wok on medium flame
  • Add oil to it and fry onions till they become golden brown
  • Add whole spices and cook for 2 minutes
  • Add chicken pieces to it and fry for 10 minutes by stirring them occasionally
  • Lower the heat and add ginger garlic paste, salt, garam masala powder, almond paste, red chili powder
  • Place a pan and heat oil in it
  • Stir them for 5 minutes
  • Make sure all the ingredients along with the chicken are fried perfectly before adding yogurt to it
  • Add yogurt and stir for 5 more minutes
  • Add green apple pieces and chopped coriander at the end and cook for 10 to 15 minutes
  • Once the chicken is cooked, transfer it into serving bowl and garnish it with toasted almond flakes along with chopped coriander leaves.

Green apples are not only tasty to eat, but are also used for preparation of wine and in different recipes. There are number of health benefits of green apples. Know the importance of Green apples and include it in your diet.

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