Orange Pudding By, 2014-06-30 Orange Pudding The gooeiness of the pudding topped with a thick, sticky orange sauce is about as indulgent as any pudding can get. Read on for the orange pudding recipe. Prep Time: 25min Cook time: 25min Ingredients: 100gmsButter,100gmsSugar,2 cupOrange Juice,3 tbspHoney,1/2 tspKafir Limes, shredded,50gmsButter, softened,80gmsPowdered Sugar,2 tspOrange Zest,50 gmFlour,4 TbspOrange Juice,2 Egg,150 mlMilk, Instructions: Step 1 After mixing the sugar and butter till creamy in a vessel, heat the oven at 250 degrees C. Step 3 Add the flour and orange mix and combine. Step 4 After adding the milk, egg yolk and gradually fold in the egg whites then mix well, drop the orange juice and mix it. Step 5 Bake the batter in a oven for 10 mins at 200 degrees C. Heat the butter and sugar in a pan such that the butter well melts and sugar well mixed. Step 6 Add it to the orange juice and honey. Kafir limes should be added after cooking it till it thickens. Step 7 For more taste, drill the sauce in pudding and serve it.

Orange Pudding

Orange Pudding

Orange Pudding a zingy, citrusy, sticky recipe that not only looks gorgeous, but is equally tasty and gorge. Let's have a look how to prepare this recipe.

Ingredients

  • 100gmsButter
  • 100gmsSugar
  • 2 cupOrange Juice
  • 3 tbspHoney
  • 1/2 tspKafir Limes, shredded
  • 50gmsButter, softened
  • 80gmsPowdered Sugar
  • 2 tspOrange Zest
  • 50 gmFlour
  • 4 TbspOrange Juice
  • 2 Egg
  • 150 mlMilk

Directions

  • Step 1
    After mixing the sugar and butter till creamy in a vessel, heat the oven at 250 degrees C.
  • Step 3
    Add the flour and orange mix and combine.
  • Step 4
    After adding the milk, egg yolk and gradually fold in the egg whites then mix well, drop the orange juice and mix it.
  • Step 5
    Bake the batter in a oven for 10 mins at 200 degrees C. Heat the butter and sugar in a pan such that the butter well melts and sugar well mixed.
  • Step 6
    Add it to the orange juice and honey. Kafir limes should be added after cooking it till it thickens.
  • Step 7
    For more taste, drill the sauce in pudding and serve it.
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